Garlic Honey Chicken ( We’re using 2 whole chickens)
  1. Take garlic cloves and slice in half , take a dozen or so and place then underneath the skin so that the entire chicken is covered. Take the rest of the cloves and put them in the cavity of the bird.
  2. Coat the skin with salt and pepper and coat with olive oil. Bake at 350 for 20 minutes a pound.
  3. With 30 minutes left in cooking time, take chicken and coat with honey, place back in oven and finish cooking. When chicken is cooked remove from oven and immediately cover the bid with honey. Let sit for 20 minutes before cutting and serving.