Roasted Potatoes with Chili Lime Sauce
  1. Wash and cut potatoes
  2. Coat with Olive oil and Salt and Pepper
  3. Roast in 350 degree oven until Cooked and just crispy
  4. Mix rest of ingredients for the sauce in a large bowl.
  5. Toss Warm Potatoes in the sauce and put back on baking sheet.
  6. Put back in oven for 10-15 minutes.