Go Ahead, I bet you can’t just eat one…
These buttermilk biscuits involve little effort but give HUGE flavor. They are a fast and easy recipe to prepare for last minute guests or if you are just looking for that little something to complete your meal.
Forget about all that rolling out…
This recipe differs from most biscuit recipes because it requires no rolling out. Which if you are like me, is the best reason to whip some up today!! When we set out to come up with a recipe that was our main goal.
Serve these with a side of butter, honey and jam and you have a great breakfast, afternoon tea or dinner accompaniment.
As the holidays roll around this is a great addition to your morning brunch or dinner. And who doesn’t love a quick prep to give you so much more time to sit and enjoy family and friends.
Have your coffee and butter ready because when they come out of the oven you will not be able to resist them!!
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